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Menu
Evening table with copper detail and an aqua horizonMenu · Seasonal plates · Coastal drinks

02 / Menu

A menu,
made to share.

Seasonal plates, coastal cooking and drinks designed for sharing from first light to afterglow.

Plan your visit →See the programme

Seasonal selection

Four chapters, one generous table.

01 / OPENING PLATES

Start light

  • Citrus olives€6
  • Tomato, peach & basil€12
  • Sea bream crudo€17
02 / SHARED TABLE

Pass and share

  • Charred aubergine€14
  • Coastal rice€24
  • Whole sea bass€28
03 / MAIN MOMENT

More substantial

  • Herb cauliflower€18
  • Lemon chicken€23
  • Market fish€29
04 / DRINKS & CLOSE

Stay balanced

  • House lemonade€7
  • Zero-proof spritz€10
  • Afterglow cocktail€13

Our menu follows the season. Ask the team about today’s catch, ingredient substitutions and allergen information before ordering.

Allergens and dietary needs

A relaxed table still deserves precise information.

Share allergies before ordering and ask how ingredients and cross-contact are managed. The Food Standards Agency’s consumer guidance explains why current information matters when eating out.

Read the menu guide
Dark table with copper and citrus details

Make it yours

Bring the whole table.

Share your preferred period, group size and priorities so we can shape the right pace for the occasion.

Plan your visit →